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Recipes
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RECIPE
Grilled Steak with Two-Ingredient Flatbreads
Perfectly blushed steak topped with shawarma butter for an umami kick. Serve with homemade grilled flatbreads.
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Cast Iron Rectangular Grill
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RECIPE
Rosemary and Honey Mexican Mule
Fragrant and sweet, this Mexican-inspired mule with rosemary-infused honey makes for a refreshing summer drink.
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Set of 4 Tumblers
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RECIPE
Butter Chicken
Make your own takeaway favourite Butter Chicken with saffron rice and flatbread.
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Cast Iron Oval Casserole
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RECIPE
Brussel Sprout Soup
The perfect alternative winter soup full of flavour and nutrients.
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Cast Iron Round Casserole
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RECIPE
Casserole Seed Bread
Perfect for dipping in soup or serving with a selection of cheese.
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RECIPE
Coq au Vin Mousseux
“Mousseux” (sparkling wine) is the star of this classic chicken dish, slow-cooked to perfection in a Le Creuset Signature Round Casserole. It creates deep and richly rewarding flavours in both the chicken and the sauce.
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Cast Iron Shallow Casserole
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RECIPE
Gluten-Free Chocolate Brownie
These delicious chocolate brownies, made with your choice of macadamia or nut flour, are gluten-free. Serve with a generous scoop of vanilla ice cream for an indulgent treat.
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RECIPE
Heirloom Tomato and Brie Tart
This tasty savoury tart is made with store-bought pastry and topped with tomatoes and Brie. Perfect for a light lunch or dinner.
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Stoneware Fluted Flan Dish
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RECIPE
Lavender and Lemon Mini Scones
These light and zesty scones are filled with fragrant lavender. Enjoy with afternoon tea or as a celebratory treat on special occasions.
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RECIPE
Jam and Almond Sweet Buns
Fruity, nutty and sweet, these jam-filled buns are an absolute delight—both to bake and to eat.
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Stoneware Heritage Rectangular Dish