The ultimate crowd-pleasing dessert, and the definition of decadent! Slice thinly and serve with tart berries to contrast the chocolate.

These vibrant cinnamon buns are best eaten warm with a fragrant citrus syrup and enjoyed with a strongly brewed cup of tea.

Make this soup in a big batch and freeze it for busy days, knowing that you can come home to a warming nutritious meal. It’s great for a winter reset and the perfect way to get all your greens in.

These popovers are best served hot out of the oven and are the perfect solution to a winter’s Saturday brunch or lunch with friends. Pairs well with a crisp cold glass of sparkling wine or with a side of smoked salmon and a fresh green salad.

A zesty delight! This lemon heart-shaped cake is the perfect treat for afternoon tea.

Indulge in a warm salad that celebrates flavour, combining sweet, earthy beets with a vibrant green zingy harissa dressing. Not only does it tick all the boxes in terms of taste, but it's also visually appealing. For a perfect pairing, serve it alongside seared salmon or pan-grilled steaks.

Our creamy Risotto has an added kick from the heat of the mustardy horseradish. A pairing made in heaven, the perfect main course to enjoy for a romantic homemade meal for two.

Pilaf-inspired one pot with chicken and rice. Curry, vegetables, and sundried tomatoes are combined in this delicious one put in order to bring forth the taste of a classic pilaf. A super simple dish with loads of flavour.

Add a touch of elegance to the dinner table with this crispy roast duck, glazed with a Seville orange marmalade.

Golden, crispy potatoes doused in a garlic confit olive oil – the only way you’ll want to prepare your roast potatoes from now on!