This delicious, healthy grilled fish dish pays homage to the flavours of the Mediterranean coast.

Charred cos lettuce is the star of this fresh, crunchy salad. Drizzle with the crème Fraiche dressing and finish with pan-fried chorizo for a spicy lift.

The perfect tart for tea! Baked in the Fluted Flan Dish, the almond meal filling is beautifully complemented by a seasonal wild berry topping.

A cake that works just as well for a special occasion as it does with a cup of tea. Candied lemons and a zesty thyme syrup are the perfect finish.

A delicious Mediterranean-style twist on the classic roast chicken recipe. Serve hot in the sauce with crusty bread to soak up the flavours.

The perfect family-style roast, made in the Signature Oval Casserole. Pair this crispy, succulent pork with orzo pasta rice for a delicious Sunday option.

An authentic Italian-style mushroom risotto that you will want to enjoy time and again.

Full of flavour and easy enough for weeknight dinners, this delicious curry is best served with fluffy coconut rice and fragrant herbs.

Skip the store-bought tortellini to make your own fresh pasta parcels at home. Serve with a herbed brown butter sauce for an elegant yet comforting meal.

With its marbled layers of vanilla and chocolate, this mini loaf is the best of both worlds.

Baked in the Mini Loaf Tin, this petite cake is full of zesty flavour, with added crunch from the poppy seeds.

A twist on the classic beef amuse-bouche, this beet carpaccio served with creamy burrata and topped with pistachios is perfect for any occasion.