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Recipes
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RECIPE
Beetroot Sugar and Salt Cured Salmon
Buttery and beautifully stained fish with blushing beets. The ultimate make-ahead dish!
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Stoneware Heritage Rectangular Dish
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RECIPE
Forest Berry Mousse
Pay tribute to the berry season with this delicious and decadent dessert.
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RECIPE
Spring Vegetable and Lamb Tray Bake
This Spring Lamb traybake is a bright and refreshing alternative to be enjoyed as midweek meal or celebratory dinner.
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RECIPE
Malted Chocolate Allotment Cake
A malted, rich, chocolate sponge topped with edible soil, coconut grass and sugar paste vegetables, you can have lots of fun with the family making this bake.
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RECIPE
White Chocolate & Lemon Easter Nest Cake
This white chocolate and lemon sponge cake is sure to have your guests stunned with its edible easter nest filled chocolate eggs for all the share.
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Toughened Non-Stick Shallow Casserole with Glass Lid
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RECIPE
Burrowing Bunny Carrot Cakes
Enlist the help of little fingers to make the burrowing bunny bottoms for a great Easter holiday activity.
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RECIPE
Tomato & Mozzarella Hasselback Chicken
Cooked on a bed of spicy tomato sauce, the chicken stays succulent and tender throughout the cooking.
WE USED
Ovenware Roasting Tin
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RECIPE
Vegetable Tian with Rich Tomato Sauce
This traybake is ideal for a substantial vegetarian main, or a side to any meaty centrepiece.
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Ovenware Square Roasting Tin
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RECIPE
Leg of Lamb with Feta, Olives & Fennel
All effortlessly cooked in one roaster, this dish is a great Sunday roast alternative.
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RECIPE
Peach, Raspberry & Almond Pavlova Traybake
Make the meringue and coulis in advance and all you have to do is whip the cream and assemble - a truly simple showstopper!
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RECIPE
Crispy Chorizo Cod
This crispy cod dish is ideal for jazzing up your staple midweek meals.
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RECIPE
Raspberry & Rose Curd Tarts
Pretty in pink, these stunning raspberries and rose curd tarts are well worth the extra effort.
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6 Cup Fluted Tart Tin Tray